"If you eliminate the black pepper from this recipe, you have made a basic semolina pasta dough."
"Cover and chill these preserved lemons, they will keep indefinitely."
If your homemade mayonnaise separates, you can often fix it by whisking in a tablespoon of cold water. If that doesn't work, start with a new egg yolk in a bowl and gradually whisk in the broken mayonnaise. This simple hack can save your sauce and restore its creaminess.