Keldons Cookery

Tips and Hacks

For the best volume and texture in whipped cream, make sure the whipping cream is well chilled before you start. You can also chill the bowl and beaters for even better results. This simple hack raises the cream's ability to whip up nicely and hold its shape, making your desserts look and taste divine.
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Recipes starting with Q

Quick Black Pepper Pasta

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839

Recipe of Italy

Submitted by Chiara R.

Published On: December 10th, 2023

If you eliminate the black pepper from this recipe, you have made a basic semolina pasta dough.

Main Dish

Grain

Food Processor

Easy

15 Minutes

Everyday

Pasta

Made with 3 Ingredients

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Quince Syrup

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856

Recipe of Iran

Submitted by Fabriba G.

Published On: May 13th, 2023

Quince Syrup is known as Sharbat-E Beh Limou in Iranian cuisine. Among other uses, it makes a delicious, refreshing drink when mixed with water and served on a hot day.

Miscellaneous

Fruit

Stove Top

Easy

1 Hour

Summer

Made with 4 Ingredients

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Tested and True

Keep your cauliflower white during cooking by adding a 1/4 cup of milk to the boiling water. This easy hack not only preserves its vibrant color but also subtly enhances its natural flavor, making your cauliflower dishes both visually appealing and delicious.
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