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Texas Breakfast Casserole
Submitted by Lily K. See all of Lily K.'s recipes. | January 12th, 2022
Ingredients are for 8 Servings.
Scale It
Amount Unit Ingredient
1 package
1 pound
3/4 pound
6 large
1 cup
Additional Info:

Prepared the night before, this is a delicious, hearty recipe for the morning meal.

Directions:

Refrigerate Overnight

Line a 13x9 inch oven proof dish with crescent rolls, sealing perforations. Layer with the sausage meat, mushrooms and 1/2 cup cheese.

Mix the beaten eggs with the cream of mushroom soup and pour over the casserole. Sprinkle the remaining cheese on top. Chill overnight.

The next morning preheat your oven to 350°F and bake the casserole for 1 hour.

I made this recipe without cooking the sausage first. It added a little more fat to the dish, but also a lot of flavour.

Submitted by Lily K. See all my recipes. | January 12th, 2022

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Good sources of Vitamin A are cantaloupes, carrots, collard greens, kale, mangoes, pumpkin, spinach, sweet potatoes, turnip greens and winter squash.