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Warm your lemons in the microwave on High for 30 seconds before cutting. They will yield almost twice as much juice.
Tart Apple Sauce
/ Cuisine: United States

Ingredients

Qty unit Ingredient
12 large
Granny Smith Apples
1/2 cup
Sugar
Ingredient Info
Sugar
Sugar is a highly refined, multi-purpose ingredient, often referred to as granulated sugar or white sugar. Made from ..
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1 teaspoon
Cinnamon
Ingredient Info
Cinnamon
Cinnamon is a spice obtained from the inner bark of several tree species. Shavings of bark from the cinnamon tree are pr..
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1/4 cup
Water
Ingredient Info
Water
Water covers 71% of the Earth's surface, of which only 2.5% is fresh water and drinkable. When in a liquid state, under ..
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2 tablespoons
Butter

Directions:

You can substitute McIntosh apples for the Granny Smith apples, to make a less tart apple sauce.

Wash, peel, core and chop the Granny Smith apples. Place in a large pot with the sugar, cinnamon and water. Simmer, stirring often.

Check the liquid level for the first 10 minutes and add water, if necessary, so the apples don't scorch on the bottom of the pot.

Add butter or margarine, and cook for an additional 20 minutes. Mash the apples with a potato masher while cooking, or process in a food processor after the cooking is complete, to a consistency you enjoy.

Keldon C. | November 22nd, 2021

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Keep cabbage for several weeks by storing it un-wrapped and un-washed in the refrigerator.