Tips and Hacks
Good sources of Vitamin A are cantaloupes, carrots, collard greens, kale, mangoes, pumpkin, spinach, sweet potatoes, turnip greens and winter squash.
Sour Cream Cake
Submitted by Kagar K. See all of Kagar K.'s recipes. | October 20th, 2022

Ingredients are for 1 Cake.
Scale It
Amount Unit Ingredient
2 cups
2 teaspoons
1 teaspoon
1/2 teaspoon
1/2 cup
1 cup
2 large
1/2 teaspoon
1 cup

Preheat oven to 350°F / 180°C / Gas Mark 4

In a large bowl, sift together the flour, baking powder, baking soda and salt. Set aside.

In a separate bowl, cream together the shortening and sugar.

Add the well beaten eggs, vanilla and sour cream to the shortening and sugar mixture.

Add the wet ingredients to the dry ingredients and mix well.

Pour into a greased 8 inch cake pan.

Bake in a preheated 350°F oven for 20 to 25 minutes, or until a toothpick inserted into the center comes out clean.

Submitted by Kagar K. See all my recipes. | October 20th, 2022

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Use scissors to easily cut your dates, raisins and figs or other soft, sticky fruits. Dip the scissors in water periodically to stop the fruit from sticking.