Garlic finely chopped
Red Pepper chopped
Jalapeno Peppers chopped
Divided dill and garlic. Place equally in 4 pint jars.
Pack okra and peppers into the jars next. Pack tightly. Set aside.
In a pan, on medium-high heat, bring vinegar, water and salt to a boil.
Pour into the jars, completely covering the vegetables.
Seal the jars. Let steep in a cool dark place for 3 weeks.
Keldon C. | February 19th, 2022