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Cook vegetables without being covered with a lid on the sauce pan, and more of the color will be retained.
Italian Seasoning
/ Cuisine: Italy

Ingredients

Qty unit Ingredient
1 cup
Dried Basil
1 cup
Dried Parsley
1/2 cup
Dried Oregano
1/2 cup
Onion dried
1/4 cup
Dried Thyme
Ingredient Info
Dried Thyme
Thyme is one of the stronger herbs with a heavy aroma and spicy taste that faintly resembles cloves. Use sparingly in me..
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1/2 cup
Garlic Powder
1 tablespoon
Pepper
Ingredient Info
Pepper
Pepper is the most popular seasoning in the world. It has been an important and precious commodity throughout history, n..
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1 tablespoon
Dried Sage
Ingredient Info
Dried Sage
Sage is used primarily in poultry dishes such as stuffing, soups, chicken stocks or roast poultry. It is also a great..
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Directions:

Mix all of the ingredients thoroughly, and store in an airtight container. Be sure to label and date your container.

This will keep in your cupboard for up to 2 years.

As with all spices, Italian Seasoning spice should be stored in an airtight container. Keep spices in a cool, dark place, as heat, moisture and sunlight will reduce their flavor.

Keldon C. | January 13th, 2022

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Store your eggs in a covered bowl in the refrigerator, not in the egg tray. Egg shells are porous and absorb odors from other items in your fridge.