- Tomato Salsa
Related Recipes:
Tips and Hacks
Speed up the baking time of your potatoes.
Soak them in salt water for 20 minutes before baking.
This will cause them to bake rapidly.
| Amount | Unit | Ingredient | |
| 2/3 | cup |
Sour Cream
low-fat
| |
| 2 | tablespoons | ||
| 1 | tablespoon | ||
| 1 | large |
Onion
cut in strips
| |
| 2 | cloves |
Garlic
minced
| |
| 1 | tablespoon | ||
| 1/2 | teaspoon | ||
| 1/4 | teaspoon | ||
| 1 | pound | ||
| 1/2 | cup | ||
| 1 | medium |
Red Pepper
sweet, chopped
| |
| 1 | medium |
Green Pepper
sweet, chopped
| |
| 1 | medium |
Zucchini
thinly sliced
| |
| 4 | 10-inch |
Onion
Garlic
Salt
Pepper
Directions:
Preheat oven to 350°F / 180°C / Gas Mark 4
Mix sour cream with Dijon mustard and set aside in the refrigerator.
In nonstick skillet, heat oil over medium-high heat; add onion, garlic, chili powder, salt and pepper, stirring often, for 5 minutes or until onion is softened and translucent.
Add ground beef and salsa; cook, breaking up beef with back of spoon, for about 5 minutes or until beef is no longer pink.
Add red peppers, green peppers and zucchini; cook, stirring for 3 minutes or until tender and liquid has evaporated.
Meanwhile, wrap the flour tortillas in foil; heat in 350°F oven for 5 minutes or until warmed through.
Divide beef mixture among tortillas and roll up.
Serve with sour cream mixture.
In nonstick skillet, heat oil over medium-high heat; add onion, garlic, chili powder, salt and pepper, stirring often, for 5 minutes or until onion is softened and translucent.
Add ground beef and salsa; cook, breaking up beef with back of spoon, for about 5 minutes or until beef is no longer pink.
Add red peppers, green peppers and zucchini; cook, stirring for 3 minutes or until tender and liquid has evaporated.
Meanwhile, wrap the flour tortillas in foil; heat in 350°F oven for 5 minutes or until warmed through.
Divide beef mixture among tortillas and roll up.
Serve with sour cream mixture.
Submitted by Deb D. See all my recipes. | January 15th, 2023
Filed Under:
-
Cuisine: Canada
Tested and True
Grilling Tomatoes?
If you sprinkle a little sugar over the tomatoes before grilling them, their flavor will enhance and it will speed up the browning.