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Freeze your flour. It keeps very well when frozen and will also kill any possible pests.
Feta Cheese Crepes
Submitted by Keldon C. See all of Keldon C.'s recipes. | June 26th, 2022
Ingredients are for 8 Servings.
Scale It
Amount Unit Ingredient
1 cup
1 cup
2 large
1 tablespoon
1 tablespoon
1 clove
1/4 teaspoon
3 tablespoons
8 whole
In a food processor or blender, mix together the Feta cheese and goat cheese, until smooth.

Add eggs, dried oregano, dill, garlic and pepper. Blend until incorporated.

In large skillet heat olive oil over medium heat.

Lay out crepes and place 2 to 4 tablespoons of the Feta mixture in the crepe. Fold crepe in half.

Fry in skillet, heating through, about 2 minutes, turning once.

Submitted by Keldon C. See all my recipes. | June 26th, 2022

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To prevent cheese from molding, store it in an air tight container with a couple of sugar cubes. Be sure to date and label the container.