Tips and Hacks
To prevent cheese from molding, store it in an air tight container with a couple of sugar cubes. Be sure to date and label the container.
Cold Avocado Soup
Submitted by Keldon C. See all of Keldon C.'s recipes. | May 10th, 2022

Ingredients are for 4 Servings.
Scale It
Quantity Unit Ingredient
1 large
1/2 cup
1 1/2 cups
1 tablespoon
1 pinch
Optional Ingredients
Quantity Unit Ingredient
1 bunch
Additional Info:

This velvety green soup is a perfect starter for warm weather meals. Serve it with sandwiches for lunch.

Directions:
Pit and peel the avocado, cut it into chunks.

In a blender, whirl the avocado, half and half cream, chicken broth and lemon juice until smooth.

Taste it and add salt to taste.

Ladle the soup into wide shallow bowls.

Garnish each portion with chives, if desired.

Submitted by Keldon C. See all my recipes. | May 10th, 2022

facebook this twitter this

Filed Under:


Tested and True
When measuring molasses for your recipe; lightly coat your measuring cup or measuring spoon with cooking spray. The thick syrup will slip right off and ensure an accurate measurement.