Tips and Hacks
Long sprigs of rosemary tied together make an excellent basting brush for the barbecue.
When you're finished basting your food, throw the sprigs onto the coals for added flavor.
| Amount | Unit | Ingredient | |
| 1 | cup | ||
| 1 | cup | ||
| 1 | large | ||
| 1/2 | teaspoon | ||
| 1/2 | teaspoon | ||
| 2 | cups | ||
| 1/2 | cup |
Walnuts
finely chopped
| |
| 1/2 | cup |
Sugar
Margarine
Vanilla
Directions:
Preheat oven to 350°F / 180°C / Gas Mark 4
In a mixing bowl, cream margarine and sugar until light in color.
Add egg, vanilla and almond extract.
Beat until light and fluffy.
Add flour and walnuts and beat until just moistened.
Cover and chill for about 1/2 hour, until firm enough to handle.
Shape into 1 inch balls and place 2 inches apart on a greased baking sheet.
Flatten with the bottom of a drinking glass dipped in crystal sugar.
Bake in a 350°F oven for about 12 minutes, until cookies are set.
Add egg, vanilla and almond extract.
Beat until light and fluffy.
Add flour and walnuts and beat until just moistened.
Cover and chill for about 1/2 hour, until firm enough to handle.
Shape into 1 inch balls and place 2 inches apart on a greased baking sheet.
Flatten with the bottom of a drinking glass dipped in crystal sugar.
Bake in a 350°F oven for about 12 minutes, until cookies are set.
Submitted by Keldon C. See all my recipes. | November 23rd, 2022
Filed Under:
-
Cuisine: Norway
Tested and True
The difference between gelatine and agar is; gelatine needs to be cooled to set up, agar agar doesn't.
Agar will set up regardless if it's cooled or not.