Tips and Hacks
Grilling Tomatoes? If you sprinkle a little sugar over the tomatoes before grilling them, their flavor will enhance and it will speed up the browning.
Chickpea Soup
Submitted by Keldon C. See all of Keldon C.'s recipes. | January 2nd, 2022

Ingredients are for 6 Servings.
Scale It
Amount Unit Ingredient
1 cup
9 cups
2 tablespoons
2 medium
4 cloves
1/2 cup
1/2 teaspoon
1/4 teaspoon
1/2 teaspoon
1/2 cup
Soak the Chickpeas in the 9 cups of water overnight.

The next day, in a saucepan, bring chickpeas and their soaking water to a boil and cook over medium heat for 1 1/2 hours.

In a separate pan, add the butter, onions and garlic. Sauté over medium heat until the onions turn translucent and the garlic begins to brown. Add the chopped cilantro and sauté for a few minutes longer.

Transfer the onion garlic mixture to the chickpea saucepan. Add salt, pepper, dry mustard and cayenne pepper.

Cover with a lid and cook over medium heat for 1 hour or until the chickpeas are tender.

Taste before serving and add more seasoning if needed.

Submitted by Keldon C. See all my recipes. | January 2nd, 2022

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Tested and True
Don't throw pasta up against the wall to see if it's cooked. This is a myth and makes the wall really hard to clean. Pasta is al dente when it starts to float in the boiling water.