Tips and Hacks
Add a 1/4 cup of milk to the water when boiling cauliflower. It will help keep your cauliflower white.
Braised Chestnuts
Submitted by Keldon C. See all of Keldon C.'s recipes. | November 24th, 2022

Ingredients are for 1 Portion.
Scale It
Amount Unit Ingredient
2 tablespoons
2 tablespoons
1/2 cup
1 cup
1/2 teaspoon
2 pounds
3 cups
1 pinch
1 dash
In a heavy saucepan, heat the oil and butter to shimmering.

Add chopped onions and sauté until translucent, about 5 minutes.

Add the Port wine when the onions turn slightly brown.

Add thyme, chestnuts, chicken stock and season with salt and pepper.

Cover and cook until chestnuts are tender and have absorbed most of the liquid about 20 to 25 minutes.

Submitted by Keldon C. See all my recipes. | November 24th, 2022

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To prevent cheese from molding, store it in an air tight container with a couple of sugar cubes. Be sure to date and label the container.