Tips and Hacks
To make black food colouring: Mix equal parts of blue, yellow and red food colouring. Experiment with the food colouring for your desired result.
Baked Kalamata Olives
Submitted by Kagar K. See all of Kagar K.'s recipes. | November 2nd, 2022
Ingredients are for 4 Servings.
Scale It
Amount Unit Ingredient
1/3 pound
1/4 teaspoon
1 strip
1 clove
1/2 cup
Additional Info:

For this recipe you can substitute strong flavoured Black olives for the Kalamata olives.


Preheat oven to 350°F / 180°C / Gas Mark 4

Combine the Kalamata olives, fennel seeds, slivered orange peel and pressed garlic.

Place in an oven proof dish and add red wine, just to cover the olives.

Bake in a preheated 350°F oven until the olives are hot; about 15 minutes.

Cool 5 minutes before serving.

Submitted by Kagar K. See all my recipes. | November 2nd, 2022

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Use scissors to easily cut your dates, raisins and figs or other soft, sticky fruits. Dip the scissors in water periodically to stop the fruit from sticking.