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Grilling Tomatoes? If you sprinkle a little sugar over the tomatoes before grilling them, their flavor will enhance and it will speed up the browning.
Baked Bluefish
Submitted by Keldon C. See all of Keldon C.'s recipes. | January 28th, 2022
Ingredients are for 6 Servings.
Scale It
Amount Unit Ingredient
3 pounds
Bluefish fillets
1/4 cup
White Wine Vinegar
1 medium
Bermuda Onion sliced
1/4 teaspoon
Black Peppercorns
Ingredient Info
Black Peppercorns
Black Peppercorns are harvested in the unripe, green state and left to dry for seven to ten days.

As they dry, they s..
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1/4 teaspoon
Allspice
Ingredient Info
Allspice
Allspice are small dark, reddish-brown berries, so called because their aroma and flavor resemble a combination of cinna..
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1/2 cup
Sour Cream
Directions:

Before baking, preheat oven to 350°F / 180°C / Gas Mark 4

Place bluefish fillets in a shallow baking dish.

In a bowl, combine white wine vinegar, Bermuda onion slices, peppercorns, and allspice.

Pour this mixture over the fillets, turning the fish to coat. Marinate, skin side up, at room temperature, for 1 hour.

Pour off vinegar, but not onions or spices. Turn skin side down and spread top with sour cream.

Bake in a preheated 350°F oven for about 20-25 minutes, until fish flakes easily with a fork.

Submitted by Keldon C. See all my recipes. | January 28th, 2022

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Add a 1/4 cup of milk to the water when boiling cauliflower. It will help keep your cauliflower white.