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Wrap your celery in tin foil, also known as aluminum foil, when you bring it home from the store. This will keep your celery delicious and crispy for up to 3 times longer.
Amaretto Cheesecake
Submitted by Keldon C. See all of Keldon C.'s recipes. | December 7th, 2021
Ingredients are for 12 Servings.
Scale It
Amount Unit Ingredient
1 1/2 cups
Graham Cracker Crumbs
1/4 cup
Butter melted
Ingredient Info
Butter
Butter is a dairy product made by churning either fresh fermented cream or milk.

Butter is a semi solid product at ro..
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15 ounces
Ricotta Cheese room temperature
8 ounces
Cream Cheese room temperature
1/2 cup
Sugar
Ingredient Info
Sugar
Sugar is a highly refined, multi-purpose ingredient, often referred to as granulated sugar or white sugar.

Made from ..
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1/3 cup
Amaretto Liqueur
1/4 teaspoon
Salt
Ingredient Info
Salt
Table salt is a natural at bringing out food's flavours and aromas. Its fine, uniformly-shaped crystals make it the best..
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4 large
Eggs
Ingredient Info
Eggs
Eggs are a main component of the human diet serving as a dietary source of protein, fat, and other nutrients.

The chi..
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Directions:

Preheat oven to 325°F / 160°C / Gas Mark 3

Combine Graham cracker crumbs and butter; press over bottom and sides of greased 9 inch spring-form pan. Chill in the refrigerator while you prepare the rest of the ingredients.

Beat together ricotta cheese and cream cheese until smooth. Add sugar, Amaretto liqueur and salt. Continue beating until the sugar has dissolved.

Add eggs, one at a time and beat until smooth. Pour mixture into chilled Graham cracker crust pan.

Bake in a preheated 325°F oven for 1 hour and 15 minutes or until firm in middle. Cool 20-30 minutes in pan before removing the spring form.

Cool completely before serving.

Submitted by Keldon C. See all my recipes. | December 7th, 2021

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