Tips and Hacks
When measuring molasses for your recipe; lightly coat your measuring cup or measuring spoon with cooking spray. The thick syrup will slip right off and ensure an accurate measurement.
Almond Crescents #4
Submitted by Keldon C. See all of Keldon C.'s recipes. | April 25th, 2022

Ingredients are for 24 Cookies.
Scale It
Quantity Unit Ingredient
1 cup
1/2 teaspoon
3/4 cup
2 cups
1/2 teaspoon
1 cup
1/2 cup
Directions:

Preheat oven to 325°F / 160°C / Gas Mark 3

Beat butter and almond extract until fluffy. Gradually beat in icing sugar.

Add flour and salt. Mix well.

Stir in rolled oats and finely chopped almonds.

Shape to form moon crescents and place on an ungreased cookie sheet.

Bake in a preheated 325°F oven for 15 to 18 minutes or until light golden brown.

Sift additional icing sugar over warm crescents.

Submitted by Keldon C. See all my recipes. | April 25th, 2022

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When measuring molasses for your recipe; lightly coat your measuring cup or measuring spoon with cooking spray. The thick syrup will slip right off and ensure an accurate measurement.