Keldons Cookery

Tips and Hacks

Don't throw your pickle juice away. It's great for making salad dressings, marinating meat, or even as a quirky addition to cocktails. This flavorful liquid can add a tangy twist to your dishes and drinks, providing both flavor and health benefits.
Tell me more...

Recipes starting with V

Vinegar Spiced Nuts

/ 4151

4150

Recipe of Canada

Submitted by Kagar K.

Published On: December 10th, 2022

For this recipe you can use whichever Nuts you enjoy. Peanuts, salted mixed nuts or walnuts work well.

Snacks

Nuts

Stove Top

Moderate

20 Minutes

Everyday

Made with 6 Ingredients

View the Recipe...

Veggie Burgers

/ 4132

4131

Recipe of Canada

Submitted by Kagar K.

Published On: July 13th, 2023

Use your favorite frozen vegetables for this recipe. It's your burger, eat it as you like.

Vegetarian

Main Dish

Vegetable

Bake

Moderate

30 Minutes

Everyday

Burgers

Made with 7 Ingredients

View the Recipe...

Page 1 of 2

Tested and True

To make sure your eggs are fresh and safe to eat, use a simple water test. Submerge your egg in a bowl of water: fresh eggs will sink to the bottom, while older, less fresh eggs float. This easy hack helps you determine quickly an egg's freshness before use.
Tell me more...