Keldons Cookery

Tips and Hacks

To make sure your eggs are fresh and safe to eat, use a simple water test. Submerge your egg in a bowl of water: fresh eggs will sink to the bottom, while older, less fresh eggs float. This easy hack helps you determine quickly an egg's freshness before use.
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Recipes starting with T

Tomato Bread Soup

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646

Recipe of Canada

Submitted by Daronna K.

Published On: September 9th, 2023

For this recipe, you can substitute 2 cups of canned tomatoes for the 1 pound of fresh tomatoes.

Mid Day

Fruit

Stove Top

Advanced

15 Minutes

Everyday

Soup

Made with 10 Ingredients

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Tahini Sauce

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471

Recipe of Egypt

Submitted by Amira M.

Published On: July 4th, 2023

This recipe is known as Salata Tahina in Egyptian cuisine.

Miscellaneous

Seeds

Blender

Moderate

10 Minutes

Everyday

Made with 8 Ingredients

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Page 4 of 7

Tested and True

When making ice cream at home, chill the ice cream mixture thoroughly in the refrigerator before churning. This helps prevent ice crystals and makes sure you end with a smoother texture. Taking the time to cool your mixture can make the difference between good and great homemade ice cream.
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