Keldons Cookery

Tips and Hacks

Elevate your grilling game by adding a smoky hickory flavor to your barbecue. Before you start grilling, soak a handful of hickory chips in water for about an hour. Then, sprinkle them onto your barbecue coals. Infuse your meats and veggies with a rich, smoky flavor.
Tell me more...

Recipes starting with R

Redcurrant Jelly

/ 531

530

Recipe of Canada

Submitted by Kagar K.

Published On: August 10th, 2023

This Redcurrant Jelly recipe is an excellent side condiment when serving Stuffed Sheep Hearts.

Vegetarian

Miscellaneous

Fruit

Canning

Moderate

45 Minutes

Autumn

Jelly

Made with 5 Ingredients

View the Recipe...

Rattlesnake Salad

/ 800

799

Recipe of United States

Submitted by Benji M.

Published On: July 16th, 2023

This Rattlesnake Salad is not only a unique experience but also a delicious way to try rattlesnake meat.

Mid Day

Reptile

Stove Top

Advanced

15 Minutes

Everyday

Salad

Made with 11 Ingredients

View the Recipe...

Page 5 of 5

Tested and True

Brining chicken in saltwater before cooking can significantly enhance its juiciness and flavor. This simple hack involves soaking the chicken in a saltwater solution, which helps the meat retain moisture and stay succulent throughout the cooking process.
Tell me more...