Keldons Cookery

Tips and Hacks

Step up your veggie dip game. Instead of using a conventional serving bowl, use a hollowed-out red cabbage. Not only does it add a colorful and eye candy element to your table, but it also serves as a practical and edible vessel for your favorite dip.
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Recipes starting with B

Barbecued Ostrich

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326

Recipe of South Africa

Submitted by Eathorne C.

Published On: April 16th, 2023

Main Dish

Wild Bird

BBQ / Grill

Moderate

20 Minutes

Summer

Made with 9 Ingredients

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Basic Pie Crust

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411

Recipe of Canada

Submitted by Kagar K.

Published On: November 13th, 2022

You can reuse the beans or rice you weighted the dough with. Simply place them in a container with a label indicating they are pie crust weights.

Miscellaneous

Make Your Own

Food Processor

Moderate

15 Minutes

Everyday

Pie

Made with 5 Ingredients

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Page 20 of 24

Tested and True

Make your own ginger juice easily by using a garlic press. Just take a 1 x 2 inch piece of ginger root, squeeze it with the press, and quickly get about 1 tablespoon of fresh ginger juice. This hack is a quick way to add a burst of flavor to your drinks and dishes with minimal effort.
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