Tips and Hacks

If your homemade mayonnaise separates, you can often fix it by whisking in a tablespoon of cold water. If that doesn't work, start with a new egg yolk in a bowl and gradually whisk in the broken mayonnaise. This simple hack can save your sauce and restore its creaminess.
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Recipes starting with A

Submitted by Emma R.
Published On: May 13th, 2023
Be sure to glove your hands when handling Annatto Seeds. They stain everything, which is what makes them a great natural food coloring.

Submitted by Normantine D.
Published On: December 10th, 2022

Page 8 of 15

Tested and True

For the best volume and texture in whipped cream, make sure the whipping cream is well chilled before you start. You can also chill the bowl and beaters for even better results. This simple hack raises the cream's ability to whip up nicely and hold its shape, making your desserts look and taste divine.
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