Keldons Cookery

Recipes A-Z »
A
B
C
D
E
F
G
H
I
J
K
L
M
N
O
P
Q
R
S
T
U
V
W
X
Y
Z

Quick Picks

Quick Black Pepper Pasta

/ 4090

Mussels, Clams, Shrimp On Crostini

/ 2126

/ 2296

Spicy Steamed Cockles

/ 2357

Whipped Body Butter

/ 3632

Tips and Hacks

Elevate your grilling game by adding a smoky hickory flavor to your barbecue. Before you start grilling, soak a handful of hickory chips in water for about an hour. Then, sprinkle them onto your barbecue coals. Infuse your meats and veggies with a rich, smoky flavor.
Tell me more...

79 Recipes by Kagar K.

Basic Pie Crust

Recipe of: Canada

Recipe of Canada

/ 2003

Published On: January 1st, 2024

You can reuse the beans or rice you weighted the dough with. Simply place them in a container with a label indicating they are pie crust weights.

Unsalted Butter

Made with 5 Ingredients

View the Recipe...

Lamb Stock

Recipe of: Canada

Recipe of Canada

/ 2345

Published On: December 9th, 2023

Refrigerated, this Lamb Stock will keep for 3 to 4 days. Frozen, it will keep for 2 months.

Made with 9 Ingredients

View the Recipe...

Basic Chicken Stock

Recipe of: Canada

Recipe of Canada

/ 855

Published On: November 17th, 2023

1 Hour 20 Minutes

Made with 11 Ingredients

View the Recipe...

Festive Cranberry Sauce

Recipe of: Canada

Recipe of Canada

/ 2149

Published On: November 10th, 2023

Made with 5 Ingredients

View the Recipe...

Chef's Level

42 Easy Recipes On File

102 Moderate Recipes On File

59 Advanced Recipes On File

12 Expert Recipes On File

5 Master Chef Recipes On File

Ingredients At a Glance

Ground Almonds 1 Recipes

Featured Offering

Barbecued Beef Roll

Recipe of: United States

Filed Under: Beef

Prep Method: Stove Top

Base: Round Steak

Made with: 19 Ingredients

/ 1992

Recipe Details...

Keldons Cookery © 1998 - 2026 All rights Reserved | Secured with SSL
Cook what you eat. Love what you cook!
This is day 37 of 2026

Check out Play for Tads