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Tips and Hacks

Speed up your potato baking process with a simple kitchen hack: soak them in salt water for 20 minutes prior to baking. This not only speeds up cooking time but also enhances flavor, giving you perfectly seasoned, fluffy potatoes faster.
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77 Recipes by Kagar K.

Acorn Squash Seeds
Recipe of: Canada Recipe of Canada
/ 621
Published On: January 6th, 2024
Acorn squash seeds taste similar to pumpkin seeds except the hulls on the squash are smaller and less dry tasting than pumpkin seeds.
Snacks
Seeds
Acorn Squash
Bake
Easy
20 Minutes
Autumn
Made with 2 Ingredients
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Baked Macaroni And Cheese
Recipe of: Canada Recipe of Canada
/ 292
Published On: January 4th, 2024
Main Dish
Grain
Elbow Macaroni
Bake
Moderate
25 Minutes
Everyday
Casserole
Made with 8 Ingredients
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Basic Pie Crust
Recipe of: Canada Recipe of Canada
/ 401
Published On: January 1st, 2024
You can reuse the beans or rice you weighted the dough with. Simply place them in a container with a label indicating they are pie crust weights.
Miscellaneous
Make Your Own
Unsalted Butter
Food Processor
Moderate
15 Minutes
Everyday
Pie
Made with 5 Ingredients
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Lamb Stock
Recipe of: Canada Recipe of Canada
/ 372
Published On: December 9th, 2023
Refrigerated, this Lamb Stock will keep for 3 to 4 days. Frozen, it will keep for 2 months.
Main Dish
Ovine
Lamb
Stove Top
Moderate
20 Minutes
Everyday
Stock
Made with 9 Ingredients
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Chef's Level
42 Easy Recipes On File
102 Moderate Recipes On File
59 Advanced Recipes On File
12 Expert Recipes On File
5 Master Chef Recipes On File
Ingredients At a Glance
Bear 2 Recipes
Cooking Oil 2 Recipes
Featured Offering
Muskrat In Tomato Soup

Recipe of: Canada

Filed Under: Rodent

Prep Method: Bake

Base: Muskrat

Made with: 9 Ingredients

/ 425

Recipe Details...

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