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Tips and Hacks

For the best volume and texture in whipped cream, make sure the whipping cream is well chilled before you start. You can also chill the bowl and beaters for even better results. This simple hack raises the cream's ability to whip up nicely and hold its shape, making your desserts look and taste divine.
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5 Recipes by Chiara R.

Quick Black Pepper Pasta
Recipe of: Italy Recipe of Italy
/ 912
Published On: June 6th, 2024
If you eliminate the black pepper from this recipe, you have made a basic semolina pasta dough.
Main Dish
Grain
Pasta
Food Processor
Easy
15 Minutes
Everyday
Pasta
Made with 3 Ingredients
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Portabella Sandwiches
Recipe of: Italy Recipe of Italy
/ 505
Published On: May 27th, 2024
Mid Day
Vegetable
Portabella Mushroom
Stove Top
Moderate
20 Minutes
Everyday
Sandwiches
Made with 8 Ingredients
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Black Pepper Pasta
Recipe of: Italy Recipe of Italy
/ 445
Published On: May 22nd, 2024
Main Dish
Grain
Pasta
Mix
Moderate
25 Minutes
Everyday
Made with 6 Ingredients
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Red Garlic Bread
Recipe of: Italy Recipe of Italy
/ 973
Published On: April 12th, 2024
Vegetarian
Side Dish
Bakery
Garlic
Bake
Moderate
15 Minutes
Everyday
Bread
Made with 9 Ingredients
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Chef's Level
42 Easy Recipes On File
102 Moderate Recipes On File
59 Advanced Recipes On File
12 Expert Recipes On File
5 Master Chef Recipes On File
Ingredients At a Glance
Chamomile Tea
Shallots 4 Recipes
Baby Spinach 2 Recipes
Featured Offering
Beef Stock #3

Recipe of: Canada

Filed Under: Beef

Prep Method: Multiple Methods

Base: Beef Bones

Made with: 12 Ingredients

/ 388

Recipe Details...

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