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Tips and Hacks

Next time you're grilling, use a bunch of rosemary sprigs tied together as your basting brush. It's a helpful tip that gives your food a hint of rosemary flavor and makes your backyard smell wonderful, too. Tie them up, dip in oil, and brush on your meats or veggies.
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1 Recipes by Charlotte S.

Stuffed Sheep Hearts
Recipe of: England Recipe of England
/ 399
Published On: April 17th, 2024
Stuffed Sheep Hearts are delicious served with red currant jelly.
Main Dish
Offal
Sheep
Bake
Advanced
30 Minutes
Everyday
Made with 10 Ingredients
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Chef's Level
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Ingredients At a Glance
Lemon 8 Recipes
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Featured Offering
Griddle Cakes

Recipe of: Wales

Filed Under: Grain

Prep Method: Griddle

Base: Flour

Made with: 7 Ingredients

/ 619

Recipe Details...

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