Quick Picks
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/ 610 / 655 / 182Tips and Hacks
Next time you're grilling, use a bunch of rosemary sprigs tied together as your basting brush. It's a helpful tip that gives your food a hint of rosemary flavor and makes your backyard smell wonderful, too. Tie them up, dip in oil, and brush on your meats or veggies.
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6 Recipes by Benji M.
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Chef's Level
Ingredients At a Glance
Featured Offering
Pig Blood Stew
Recipe of: Philippines
Filed Under: Offal
Prep Method: Stove Top
Base: Pork
Made with: 14 Ingredients
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