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Keep your cauliflower white during cooking by adding a 1/4 cup of milk to the boiling water. This easy hack not only preserves its vibrant color but also subtly enhances its natural flavor, making your cauliflower dishes both visually appealing and delicious.
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1 Recipes by Bence K.

Pork And Sauerkraut
Recipe of: Hungary Recipe of Hungary
/ 2150
Published On: May 25th, 2024
This dish is known as Ooruni Kapiki in Hungarian cuisine.
Main Dish
Pork
Pork Loin
Stove Top
Moderate
15 Minutes
Everyday
Made with 6 Ingredients
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Chef's Level
42 Easy Recipes On File
102 Moderate Recipes On File
59 Advanced Recipes On File
12 Expert Recipes On File
5 Master Chef Recipes On File
Ingredients At a Glance
Bananas
Bay Leaves 9 Recipes
Heavy Cream 2 Recipes
Chives 2 Recipes
Olive
Featured Offering
Basic Pie Crust

Recipe of: Canada

Filed Under: Make Your Own

Prep Method: Food Processor

Base: Unsalted Butter

Made with: 5 Ingredients

/ 1870

Recipe Details...

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