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To make sure your eggs are fresh and safe to eat, use a simple water test. Submerge your egg in a bowl of water: fresh eggs will sink to the bottom, while older, less fresh eggs float. This easy hack helps you determine quickly an egg's freshness before use.
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2 Recipes by Amira M.

Tahini Sauce
Recipe of: Egypt Recipe of Egypt
/ 478
Published On: May 3rd, 2024
This recipe is known as Salata Tahina in Egyptian cuisine.
Miscellaneous
Seeds
Sesame Seeds
Blender
Moderate
10 Minutes
Everyday
Made with 8 Ingredients
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Broad Bean Patties
Recipe of: Egypt Recipe of Egypt
/ 97
Published On: February 9th, 2024
Broad Bean Patties are known as Tameya in Egyptian cuisine.
Vegan
Main Dish
Vegetable
Broad Bean
Deep Fry
Advanced
2 Days
Everyday
Made with 11 Ingredients
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Chef's Level
42 Easy Recipes On File
102 Moderate Recipes On File
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Ingredients At a Glance
Baby Leeks 2 Recipes
Dried Parsley
Scallions 3 Recipes
Orange 4 Recipes
Featured Offering
Chitlins

Recipe of: United States

Filed Under: Offal

Prep Method: Stove Top

Base: Chitterlings

Made with: 5 Ingredients

/ 601

Recipe Details...

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