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Tips and Hacks

Brining chicken in saltwater before cooking can significantly enhance its juiciness and flavor. This simple hack involves soaking the chicken in a saltwater solution, which helps the meat retain moisture and stay succulent throughout the cooking process.
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5 Recipes by Alessia R.

No Cook Pasta Sauce
Recipe of: Italy Recipe of Italy
/ 654
Published On: June 27th, 2024
Miscellaneous
Fruit
Tomato
Mix
Advanced
15 Minutes
Summer
Sauces
Made with 11 Ingredients
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Baby Spinach And Warm Potato Salad
Recipe of: Italy Recipe of Italy
/ 383
Published On: May 14th, 2024
Appetizer
Vegetable
Baby Spinach
Stove Top
Advanced
30 Minutes
Everyday
Salad
Made with 10 Ingredients
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Italian Bread
Recipe of: Italy Recipe of Italy
/ 773
Published On: May 4th, 2024
Side Dish
Grain
All-purpose Flour
Bake
Advanced
1 Hour
Everyday
Bread
Made with 10 Ingredients
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Anchovy Butter #2
Recipe of: Italy Recipe of Italy
/ 559
Published On: April 24th, 2024
This Anchovy Butter is delicious served with Veal or Seafood.
Miscellaneous
Fish
Anchovy
Mix
Moderate
10 Minutes
Everyday
Butter
Made with 7 Ingredients
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Chef's Level
42 Easy Recipes On File
102 Moderate Recipes On File
59 Advanced Recipes On File
12 Expert Recipes On File
5 Master Chef Recipes On File
Ingredients At a Glance
Baby Leeks 2 Recipes
Ground Almonds 1 Recipes
Chamomile Tea
Featured Offering
Ginger Orange Duckling

Recipe of: Canada

Filed Under: Wild Bird

Prep Method: Roast

Base: Duckling

Made with: 13 Ingredients

/ 195

Recipe Details...

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