Tips and Hacks

Make your own ginger juice easily by using a garlic press. Just take a 1 x 2 inch piece of ginger root, squeeze it with the press, and quickly get about 1 tablespoon of fresh ginger juice. This hack is a quick way to add a burst of flavor to your drinks and dishes with minimal effort.
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10 Minutes Recipes

Submitted by Leila F.
Published On: April 10th, 2023

This is a tasty perfumed Sharbat often served in Moroccan cuisine. For this recipe, you can substitute Orange Water for the Rose Water.

Submitted by Kagar K.
Published On: April 13th, 2023

Increase the heat level to your liking by adding additional jalapeno peppers and garlic.

Submitted by Kagar K.
Published On: January 15th, 2024

This sandwich is delicious served on Italian Bread with a chilled Tomato Basil Soup on the side.

Submitted by Kagar K.
Published On: December 20th, 2023

This recipe doesn't require aging, it is ready to enjoy when it cools to your liking.

Submitted by Kagar K.
Published On: December 10th, 2023

This Make your Own Lemon Air Freshener offers a cheap and simple, yet natural way to keep your house fresh.

Submitted by Kagar K.
Published On: December 10th, 2023

This recipe is a gentle yet effective way to manage pests on your apple tree, using everyday ingredients already in your kitchen.

Submitted by Kagar K.
Published On: January 2nd, 2024

This Lemon Sauce doubles nicely as a delicious marinade for chicken. Simply marinade your chicken in it for 2 hours before grilling.

Submitted by Mary H.
Published On: November 14th, 2023

You can drop these Bacon Cornmeal Dumplings by the spoonful, directly into your favorite casserole, or stew dish, 10 minutes before the dish finishes cooking.


Tested and True

To make sure your eggs are fresh and safe to eat, use a simple water test. Submerge your egg in a bowl of water: fresh eggs will sink to the bottom, while older, less fresh eggs float. This easy hack helps you determine quickly an egg's freshness before use.
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