Preserved Lemons #2
/ 1716
Morocco 
These Preserved Lemons will keep up to a year in the refrigerator. The brine can be reused two or three times over the year, simply add more lemons.
Tested & True
Elevate your grilling game by adding a smoky hickory flavor to your barbecue. Before you start grilling, soak a handful of hickory chips in water for about an hour. Then, sprinkle them onto your barbecue coals. Infuse your meats and veggies with a rich, smoky flavor.
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Mutton Curry
Recipe of: Sri Lanka
Filed Under: Ovine
Prep Method: Stove Top
Made with: 17 Ingredients
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