Keldons Cookery

Tips and Hacks

Make your own ginger juice easily by using a garlic press. Just take a 1 x 2 inch piece of ginger root, squeeze it with the press, and quickly get about 1 tablespoon of fresh ginger juice. This hack is a quick way to add a burst of flavor to your drinks and dishes with minimal effort.
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1 Month Recipes

Preserved Lemons #2

Recipe of Morocco

Submitted by Fatima E.

Published On: May 13th, 2023

These Preserved Lemons will keep up to a year in the refrigerator. The brine can be reused two or three times over the year, simply add more lemons.

Miscellaneous

Fruit

Lemon

Aging

Moderate

Everyday

Preserves

Made with 8 Ingredients

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Tested and True

Next time you're grilling, use a bunch of rosemary sprigs tied together as your basting brush. It's a helpful tip that gives your food a hint of rosemary flavor and makes your backyard smell wonderful, too. Tie them up, dip in oil, and brush on your meats or veggies.
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