Submitted by: Isabella R.
Recipe of: Mexico
Filed Under: Fish
Base: Clams
Made with 20 Ingredients
Submitted by: Gina L.
Recipe of: Italy
Filed Under: Seafood
Base: Mussels
Made with 10 Ingredients
Submitted by: Lori B.
Recipe of: Philippines
Filed Under: Seafood
Base: Shrimp
Made with 15 Ingredients
Submitted by: Kagar K.
Recipe of: Canada
Filed Under: Shellfish
Base: Shrimp
Made with 11 Ingredients
Speed up your potato baking process with a simple kitchen hack: soak them in salt water for 20 minutes prior to baking. This not only speeds up cooking time but also enhances flavor, giving you perfectly seasoned, fluffy potatoes faster.
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