Recipes Using Red Wine Vinegar
No Cook Pasta Sauce
Submitted by: Alessia R.
Recipe of: Italy
Filed Under: Fruit
Base: Tomato
Made with 11 Ingredients
/ 609Baby Spinach And Grapefruit Salad
Submitted by: Kagar K.
Recipe of: Canada
Filed Under: Vegetable
Base: Baby Spinach
Made with 8 Ingredients
/ 471Cobb Salad Dressing
Submitted by: Kagar K.
Recipe of: Canada
Filed Under: Fruit
Base: Lemon
Made with 11 Ingredients
/ 474Red And Green Salad
Submitted by: Chiara R.
Recipe of: Italy
Filed Under: Vegetable
Base: Dandelion Greens
Made with 7 Ingredients
/ 839Duck Gizzard Salad
Submitted by: Mathieu B.
Recipe of: Canada
Filed Under: Wild Bird
Base: Gizzard
Made with 16 Ingredients
/ 498Gribiche Sauce
Submitted by: Claire M.
Recipe of: France
Filed Under: Make Your Own
Base: Dijon Mustard
Made with 9 Ingredients
/ 537Tips and Hacks
Elevate your grilling game by adding a smoky hickory flavor to your barbecue. Before you start grilling, soak a handful of hickory chips in water for about an hour. Then, sprinkle them onto your barbecue coals. Infuse your meats and veggies with a rich, smoky flavor.
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