Recipes Using Lemons

Prickly Pear Marmalade

Submitted by: Isabella R.

Recipe of: Mexico

Filed Under: Make Your Own

Base: Prickly Pear

Made with 5 Ingredients

/ 481
Skewered Lamb Offal

Submitted by: Sophia P.

Recipe of: Greek

Filed Under: Offal

Base: Lamb Sweetbreads

Made with 12 Ingredients

/ 229
Quick Preserved Lemons

Submitted by: Kagar K.

Recipe of: Canada

Filed Under: Fruit

Base: Lemon

Made with 3 Ingredients

/ 547
Preserved Lemons #2

Submitted by: Fatima E.

Recipe of: Morocco

Filed Under: Fruit

Base: Lemon

Made with 8 Ingredients

/ 286
Preserved Lemons

Submitted by: Alice J.

Recipe of: United States

Filed Under: Fruit

Base: Lemon

Made with 5 Ingredients

/ 369

Tips and Hacks

When making ice cream at home, chill the ice cream mixture thoroughly in the refrigerator before churning. This helps prevent ice crystals and makes sure you end with a smoother texture. Taking the time to cool your mixture can make the difference between good and great homemade ice cream.
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