Submitted by: Hans M.
Recipe of: German
Filed Under: Bakery
Base: Sugar
Made with 10 Ingredients
Submitted by: Kagar K.
Recipe of: Canada
Filed Under: Grain
Base: Elbow Macaroni
Made with 8 Ingredients
Submitted by: Maria G.
Recipe of: Spain
Filed Under: Herbs
Base: Dill Weed
Made with 11 Ingredients
Submitted by: Chris T.
Recipe of: United States
Filed Under: Vegetable
Base: Jalapeno Peppers
Made with 14 Ingredients
Submitted by: Alessia R.
Recipe of: Italy
Filed Under: Grain
Base: All-purpose Flour
Made with 10 Ingredients
Submitted by: Andrew C.
Recipe of: Chinese
Filed Under: Grain
Base: Flour
Made with 4 Ingredients
Submitted by: Camila M.
Recipe of: United States
Filed Under: Pork
Base: Sausage
Made with 7 Ingredients
Submitted by: Charlotte S.
Recipe of: England
Filed Under: Offal
Base: Sheep
Made with 10 Ingredients
Submitted by: Amelia T.
Recipe of: England
Filed Under: Vegetable
Base: Potatoes
Made with 10 Ingredients
Submitted by: Ava W.
Recipe of: United States
Filed Under: Poultry
Base: Chicken
Made with 17 Ingredients
Submitted by: Kagar K.
Recipe of: Canada
Filed Under: Fruit
Base: Dates
Made with 16 Ingredients
Submitted by: Kagar K.
Recipe of: Canada
Filed Under: Dairy
Base: Shortening
Made with 9 Ingredients
Submitted by: Eira J.
Recipe of: Wales
Filed Under: Grain
Base: Flour
Made with 7 Ingredients
Submitted by: Mary H.
Recipe of: United States
Filed Under: Pork
Base: Bacon
Made with 9 Ingredients
Submitted by: Daronna K.
Recipe of: Canada
Filed Under: Bakery
Base: Currants
Made with 9 Ingredients
Submitted by: Hans M.
Recipe of: German
Filed Under: Wild Bird
Base: Pigeon
Made with 14 Ingredients
Submitted by: Benji M.
Recipe of: United States
Filed Under: Offal
Base: Chitterlings
Made with 8 Ingredients
Submitted by: Normantine D.
Recipe of: Canada
Filed Under: Dairy
Base: Butter
Made with 8 Ingredients
Preserve your cheese longer by storing it in an airtight container with a few sugar cubes. This simple trick prevents molding, extending the cheese's shelf life, and making sure its deliciousness for many more days to come. You'll be able to enjoy your cheeses for longer.
Tell me more...
Recipe of: Canada
Filed Under: Vegetable
Prep Method: Bake
Base: Mixed Vegetables
Made with: 7 Ingredients
Keldons Cookery © 1998 - 2025 All rights Reserved | Secured with SSL
Cook what you eat. Love what you cook!
This is day 91 of 2025