Recipes Using Cognac
Emu Pepper Steaks
Submitted by: Harry H.
Recipe of: Australia
Filed Under: Wild Bird
Base: Emu
Made with 6 Ingredients
/ 477Anchovy Butter
Submitted by: Alessia R.
Recipe of: Italy
Filed Under: Fish
Base: Anchovy
Made with 4 Ingredients
/ 672Tips and Hacks
When making ice cream at home, chill the ice cream mixture thoroughly in the refrigerator before churning. This helps prevent ice crystals and makes sure you end with a smoother texture. Taking the time to cool your mixture can make the difference between good and great homemade ice cream.
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