Submitted by: Chris T.
Recipe of: United States
Filed Under: Fish
Base: Tuna
Made with 10 Ingredients
Submitted by: Kagar K.
Recipe of: Canada
Filed Under: Grain
Base: Ziti Pasta
Made with 14 Ingredients
Submitted by: Youssef E.
Recipe of: Morocco
Filed Under: Vegetable
Base: Zucchini
Made with 24 Ingredients
Submitted by: Laura D.
Recipe of: Belgium
Filed Under: Pork
Base: Pork Loin
Made with 21 Ingredients
Submitted by: Lily K.
Recipe of: Africa
Filed Under: Vegetable
Base: Cabbage
Made with 8 Ingredients
Submitted by: Camila H.
Recipe of: Mexico
Filed Under: Wild Game
Base: Rabbit
Made with 21 Ingredients
Submitted by: Harry H.
Recipe of: Australia
Filed Under: Wild Game
Base: Kangaroo
Made with 11 Ingredients
Submitted by: Mathieu B.
Recipe of: Canada
Filed Under: Wild Bird
Base: Gizzard
Made with 16 Ingredients
Submitted by: Ava W.
Recipe of: United States
Filed Under: Poultry
Base: Chicken
Made with 17 Ingredients
Submitted by: Kagar K.
Recipe of: Canada
Filed Under: Beef
Base: Beef Bones
Made with 12 Ingredients
Submitted by: Andrew C.
Recipe of: Chinese
Filed Under: Poultry
Base: Chicken
Made with 15 Ingredients
Submitted by: Alice J.
Recipe of: United States
Filed Under: Beef
Base: Beef Bones
Made with 15 Ingredients
Submitted by: Kagar K.
Recipe of: Canada
Filed Under: Ovine
Base: Lamb
Made with 9 Ingredients
Submitted by: Chris T.
Recipe of: United States
Filed Under: Vegetable
Base: Multiple Vegetables
Made with 13 Ingredients
Submitted by: Kagar K.
Recipe of: Canada
Filed Under: Poultry
Base: Chicken
Made with 11 Ingredients
Submitted by: Alice J.
Recipe of: United States
Filed Under: Vegetable
Base: Butternut Squash
Made with 13 Ingredients
Submitted by: Leah C.
Recipe of: Australia
Filed Under: Wild Game
Base: Kangaroo
Made with 13 Ingredients
Submitted by: Emily J.
Recipe of: Canada
Filed Under: Beef
Base: Beef Bones
Made with 9 Ingredients
When boiling rice, stir a little olive oil or cooking oil into the water. This simple hack prevents the grains from clumping and sticking together, making sure each grain of rice remains separate and fluffy. It's a small step but it makes a big difference.
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Recipe of: Italy
Filed Under: Vegetable
Prep Method: Toss
Base: Dandelion Greens
Made with: 7 Ingredients
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