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Preparation Time - 10 Minutes
Preparation Method - Stove Top


Recipes that Compliment:


White Rice

/ 829
Paul B. | May 14th, 2024

Ingredients are for 4 Servings
Scale It
Ingredients:
Qty Unit Ingredient
1 cup White rice » long grain
2 cups Water
Prep Time Process Time Overall Time
10 Minutes 20 Minutes 30 minutes
Directions:

1. Place 1 cup long grain white rice in 2-quart saucepan.

2. Add enough cold water to cover rice.

3. Wash rice by rubbing rice gently between fingers. Drain.

4. Wash rice 5 or 6 times or until water is clear. Drain.

5. Return rice to the pot.

6. Add 2 cups cold water and heat rice and water to boiling.

7. Cover tightly. Reduce heat to low and simmer 20 minutes or until liquid is absorbed.

Submitted by Paul B. | May 14th, 2024 See all of Paul B.'s Recipes.

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Step up your veggie dip game. Instead of using a conventional serving bowl, use a hollowed-out red cabbage. Not only does it add a colorful and eye candy element to your table, but it also serves as a practical and edible vessel for your favorite dip.
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@Paul B. | May 14th, 2024
Easy peasey white rice, with just 2 ingredients.

I gave it a 5

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