Qty | Unit | Ingredient | ||
---|---|---|---|---|
2/3 | cup | Stearic Acid | ||
1/2 | cup | Shea Butter | ||
1/2 | cup | Cocoa Butter | ||
3 | tablespoons | Jojoba Oil | ||
1/2 | teaspoon | Vitamin E Oil |
Qty | Unit | Ingredient | ||
---|---|---|---|---|
20 | drops | Essential Oils |
Prep Time | Process Time | Overall Time |
---|---|---|
25 Minutes | 35 Minutes | 1 hour |
1. Set up a double boiler by filling a pot with a few inches of water and placing a heat-safe bowl on top.
2. Combine the stearic acid, shea butter, and cocoa butter in the top bowl of the double boiler.
3. Heat the water to a gentle simmer, stirring occasionally, until all the ingredients are completely melted.
4. Once the mixture is melted, remove the bowl from the heat.
5. Stir in the jojoba oil and a few drops of vitamin E oil.
6. Allow the mixture to cool for about 15 to 30 minutes until it starts to solidify.
7. Using a hand mixer, whip the semi-solid mixture until it becomes light and fluffy.
8. If using essential oils, add them during the whipping process. Start with a few drops and adjust to your liking.
9. Spoon the whipped body butter into clean, dry air tight jars.
10. Store the jars in a cool, dry place away from direct sunlight.
Submitted by Eathorne C. | June 20th, 2024 See all of Eathorne C.'s Recipes.
Elevate your grilling game by adding a smoky hickory flavor to your barbecue. Before you start grilling, soak a handful of hickory chips in water for about an hour. Then, sprinkle them onto your barbecue coals. Infuse your meats and veggies with a rich, smoky flavor.
Tell me more...
Keldons Cookery © 1998 - 2025 All rights Reserved | Secured with SSL
Cook what you eat. Love what you cook!
This is day 259 of 2025