Vinegar Spiced Nuts

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For this recipe you can use whichever Nuts you enjoy. Peanuts, salted mixed nuts or walnuts work well.

Kagar K. | May 12th, 2024

Recipe of Canada

Ingredients:

Qty	Unit	Ingredient
1	cup	Sugar	Sugar Sugar is a sweet substance that comes from plants like sugarcane and sugar beets. It's used to add sweetness to food and drinks, like coffee, tea, and desserts. There are different types of sugar, Read more...
5	tablespoons	Water	Water Water, the essence of life, is a transparent, tasteless, and odorless liquid that covers about 71% of the Earth's surface. Its neutral flavor allows other ingredients to shine while enhancing the overall texture Read more...
1	tablespoon	Vinegar	Vinegar 5% table vinegar is a common, versatile vinegar with a mild acidic taste used in cooking, cleaning, and preserving. It lasts indefinitely if stored properly and is found in the condiment aisle in Read more...
1	teaspoon	Ground Cinnamon
1	teaspoon	Vanilla	Vanilla Vanilla is the fruit of an orchid plant. Each hand-pollinated flower becomes a long slender pod or bean which is picked while still green. It undergoes a curing and drying process during which Read more...
2	cups	Mixed Nuts

Prep Time	Process Time	Overall Time
20 Minutes	10 Minutes	30 minutes

Directions:

1. In a heavy saucepan boil the sugar, water, vinegar, cinnamon and vanilla together.

2. Turn the heat down and add the mixed nuts.

3. Stir until all of the nuts are thoroughly coated.

4. Pour out onto a baking tray covered with parchment paper.

5. Separate the mixed nuts with a fork while they're still hot.

6. When cooled, store in a jar with an air tight lid.

7. Be sure to label and date the jar.

Submitted by Kagar K. | May 12th, 2024 See all of Kagar K.'s Recipes.

this Recipe

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Tested and True

If your homemade mayonnaise separates, you can often fix it by whisking in a tablespoon of cold water. If that doesn't work, start with a new egg yolk in a bowl and gradually whisk in the broken mayonnaise. This simple hack can save your sauce and restore its creaminess.
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@Kagar K. \| May 12th, 2024
For this recipe you can use whichever Nuts you enjoy. Peanuts, salted mixed nuts or walnuts work well. I gave it a 5

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