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Preparation Time - 10 Minutes
Preparation Method - Bake


Recipes that Compliment:


Tahini Paste

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Fadi H. | June 11th, 2024

Ingredients are for 3 Cups
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Ingredients:
Qty Unit Ingredient
4 cup Sesame Seeds
1/4 cup Vegetable Oil » approximately
Prep Time Process Time Overall Time
10 Minutes 5 Minutes 15 minutes
Directions:
Preheat oven to 350°F / 180°C / Gas Mark 4

1. Spread sesame seeds on a shallow baking tray and bake in the preheated 350°F oven.

2. Shake frequently, until fragrant, 7 to 10 minutes.

3. Don't let them brown, this is a light color paste.

4. Remove from oven and cool.

5. Place the sesame seeds in a blender or food processor.

6. Drizzle in vegetable oil.

7. Process to a smooth paste, about 5 minutes.

8. Add more oil if necessary.

Submitted by Fadi H. | June 11th, 2024 See all of Fadi H.'s Recipes.

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Tested and True

When boiling rice, stir a little olive oil or cooking oil into the water. This simple hack prevents the grains from clumping and sticking together, making sure each grain of rice remains separate and fluffy. It's a small step but it makes a big difference.
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@Fadi H. | June 11th, 2024
This Tahini paste, when stored in a tightly covered container, will keep in the refrigerator for several months. Be sure to label and date your container.

I gave it a 4

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