This Plum Sauce will keep in the refrigerator for several days, and in the freezer for 1 month.
Qty | Unit | Ingredient | ||
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1 | can | Plums » in syrup | ||
1/4 | teaspoon | Orange Peel » grated | ||
3 | tablespoons | Orange Juice |
Orange juice - pronounced 'OR-inj joos' is a popular beverage made from extracting or squeezing the juice from fresh oranges. It is highly prized for its vibrant flavor, natural sweetness, and nutritional benefits,
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2 | tablespoons | Sugar |
Sugar is a sweet substance that comes from plants like sugarcane and sugar beets. It's used to add sweetness to food and drinks, like coffee, tea, and desserts.
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There are different types of sugar, |
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1/2 | teaspoon | Worcestershire Sauce |
Worcestershire Sauce
Worcestershire sauce - pronounced 'WUSS-ter-sheer' sauce is a fermented condiment. It's made from a complex mixture of ingredients, including vinegar, molasses, sugar, salt, anchovies, tamarind extract, onions, garlic, and various spices.
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It's known for |
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1/4 | teaspoon | Ground Cinnamon |
Prep Time | Process Time | Overall Time |
---|---|---|
20 Minutes | 10 Minutes | 30 minutes |
1. Drain plums, reserving 1/4 cup syrup.
2. Force plums through sieve. If you don't have a sieve, pulse in a blender.
3. In saucepan, combine plums, plum syrup, orange peel, orange juice, sugar, Worcestershire sauce and cinnamon.
4. Heat to boiling, lower the heat and simmer for 10 minutes.
5. Remove from heat, let it cool.
Submitted by Andrew C. | May 23rd, 2024 See all of Andrew C.'s Recipes.
If your homemade mayonnaise separates, you can often fix it by whisking in a tablespoon of cold water. If that doesn't work, start with a new egg yolk in a bowl and gradually whisk in the broken mayonnaise. This simple hack can save your sauce and restore its creaminess.
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@Emma L. | June 28th, 2024 |
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I'm still new to cooking, but this recipe was super clear and the result was delicious. My family loved it. I gave it a 5 |
@Joshua M. | June 11th, 2024 |
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This sauce was so simple to make. I liked how it turned out. It tastes just like in the restaurant. I gave it a 4 |
@Hans M. | June 11th, 2024 |
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I never thought I could make something like this at home, but this recipe proved me wrong. Definitely making it again. I gave it a 5 |
@Dawit T. | May 30th, 2024 |
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I was worried about making sauce from scratch, but this recipe was easy to follow and it's great that I can store it for later. I gave it a 4 |
@Andrew C. | May 28th, 2024 |
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This Plum Sauce will keep in the refrigerator for several days, and in the freezer for 1 month. I gave it a 5 |
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