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/ 220
Peppermint Schnapps #2
/ 281This recipe doesn't require aging, it is ready to consume when it cools to your liking.
Ingredients:
| Qty | Unit | Ingredient | ||
|---|---|---|---|---|
| 1/3 | cup | Sugar |
Sugar
Sugar is a sweet substance that comes from plants like sugarcane and sugar beets. It's used to add sweetness to food and drinks, like coffee, tea, and desserts.
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There are different types of sugar, |
|
| 16 | ounces | Light Corn Syrup | ||
| 2 | cups | Vodka » 80 proof | ||
| 2 | teaspoons | Peppermint Extract |
| Prep Time | Process Time | Overall Time |
|---|---|---|
| 5 Minutes | 10 Minutes | 15 minutes |
Directions:
1. Combine sugar and corn syrup in a 2 quart pan over medium heat.
2. Heat until sugar dissolves, about 5 minutes, stirring to ensure the sugar doesn't burn.
3. When sugar has dissolved, remove from heat and add vodka, stir well.
4. Cover tightly with a lid. Let cool.
5. Add peppermint extract to mixture and pour into a sealable bottle.
6. Be sure to label and date your bottle.
Submitted by Kagar K. | May 16th, 2024 See all of Kagar K.'s Recipes.
Filed Under:
Tested and True
Preserve your cheese longer by storing it in an airtight container with a few sugar cubes. This simple trick prevents molding, extending the cheese's shelf life, and making sure its deliciousness for many more days to come. You'll be able to enjoy your cheeses for longer.
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| @Kagar K. | May 16th, 2024 |
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This recipe doesn't require aging, it is ready to consume when it cools to your liking. I gave it a 5 |