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Ingredients:
| Qty | Unit | Ingredient | ||
|---|---|---|---|---|
| 2 | cups | Water |
Water
Water, the essence of life, is a transparent, tasteless, and odorless liquid that covers about 71% of the Earth's surface. Its neutral flavor allows other ingredients to shine while enhancing the overall texture
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|
|
| 1/2 | teaspoon | Salt |
Salt
Salt, pronounced 'sawlt', is a finely ground mineral primarily composed of sodium chloride. It is the most common type of salt used in everyday cooking and seasoning.
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Above and beyond its basic uses, table |
|
| 1 | cup | Rolled Oats | ||
| 1 | cup | Dates » pitted, halved |
| Prep Time | Process Time | Overall Time |
|---|---|---|
| 15 Minutes | 45 Minutes | 1 hour |
Directions:
1. Bring water and salt to a boil.
2. Add rolled oats slowly.
3. Cook over low heat in a double boiler for 45 minutes.
4. Add the dates and mix thoroughly.
5. Serve with cream and sugar, if desired.
Submitted by Kagar K. | April 10th, 2024 See all of Kagar K.'s Recipes.
Filed Under:
Tested and True
Keep your cauliflower white during cooking by adding a 1/4 cup of milk to the boiling water. This easy hack not only preserves its vibrant color but also subtly enhances its natural flavor, making your cauliflower dishes both visually appealing and delicious.
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