Qty | Unit | Ingredient | ||
---|---|---|---|---|
17 | ounces | Cranberry Juice |
Cranberry juice - pronounced 'KRAN-bear-ee joos' is a tart, vibrant red beverage made from the juice of cranberries. It has a very sharp, sour flavor and is often sweetened to enable its palatability.
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Cranberry |
|
10 | ounces | Orange Juice » freshly squeezed |
Orange juice - pronounced 'OR-inj joos' is a popular beverage made from extracting or squeezing the juice from fresh oranges. It is highly prized for its vibrant flavor, natural sweetness, and nutritional benefits,
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|
|
10 | ounces | Water |
Water, the essence of life, is a transparent, tasteless, and odorless liquid that covers about 71% of the Earth's surface. Its neutral flavor allows other ingredients to shine while enhancing the overall texture
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|
|
3 | large | Lemons |
Lemons, pronounced "LEM-uhns," are bright yellow citrus fruits famous for their strong sour taste. They're a popular choice in kitchens around the world for adding extra flavor to food, drinks, and desserts.
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Packed with |
|
4 | whole | Allspice |
Allspice is a unique spice that gets its name because it mimics the flavors of cinnamon, nutmeg, and cloves. Originating from the unripe berries of the Pimenta dioica tree native to the Caribbean,
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|
|
4 | whole | Cloves |
Cloves are aromatic flower buds used in cooking for their intense flavor but also have medicinal, dental, and aromatic applications.
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Rich in antioxidants, they're valued in traditional medicine for their antiseptic properties and are |
|
3 | inch | Cinnamon Stick |
Cinnamon sticks - pronounced 'SIN-uh-muhn sticks' are the dried bark of Cinnamomum trees, primarily found in regions like Sri Lanka, Indonesia, and China.
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These sticks are integral in many cuisines, adding a distinct warmth |
|
8 | slices | Orange |
Orange - pronounced: OR-inj, is a vibrant, round citrus fruit known for its bright orange skin, which is slightly textured. Inside, they are divided into segments that are juicy and range from sweet
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|
Prep Time | Process Time | Overall Time |
---|---|---|
15 Minutes | 10 Minutes | 25 minutes |
- Juice 1 lemon and reserve the remaining 2 for slices.
1. Add cranberry juice, allspice berries, cinnamon stick, cloves, orange juice and water to a pot and slowly bring to a boil over medium high heat.
2. Lower the heat and simmer for 10 minutes to infuse the flavours.
3. Using a slotted spoon, remove and discard the the spices. They have served their purpose.
4. Serve with a lemon slice or orange slice, or both, in each glass.
Submitted by Kagar K. | December 1st, 2024 See all of Kagar K.'s Recipes.
If your homemade mayonnaise separates, you can often fix it by whisking in a tablespoon of cold water. If that doesn't work, start with a new egg yolk in a bowl and gradually whisk in the broken mayonnaise. This simple hack can save your sauce and restore its creaminess.
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