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Ingredients:
| Qty | Unit | Ingredient | ||
|---|---|---|---|---|
| 1 | tablespoon | Espresso Powder » to taste |
Espresso Powder
Espresso powder - pronounced 'e-SPRESS-oh POW-der' is a concentrated form of dark roast coffee that's been ground, brewed, dried, and then finely ground again into a very fine powder.
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It's not just regular coffee |
|
| 1 | part | Ice » crushed | ||
| 1 | tablespoon | Chocolate syrup | ||
| 1 | tablespoon | Cherry syrup | ||
| 1/2 | tablespoon | Coconut syrup | ||
| 10 | ounces | Milk » cold |
Milk
Milk is a creamy liquid produced by mammals. It is essential in diets worldwide. Milk tastes slightly sweet and rich, used in cooking, baking, and as a drink.
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Milk's shelf life varies; refrigerated, it |
|
| 1 | part | Whipped cream | ||
| 1 | part | Chocolate » shaved | ||
| 1 | each | Cherry |
| Prep Time | Process Time | Overall Time |
|---|---|---|
| 5 Minutes | 5 Minutes | 10 minutes |
Directions:
1. Place Espresso powder into 12-ounce glass.
2. Fill with ice.
3. Add chocolate syrup, cherry syrup, coconut syrup, milk and stir.
4. Top with a generous dollop of whipped cream, shaved chocolate and garnish with a cherry.
Submitted by Luca R. | May 3rd, 2024 See all of Luca R.'s Recipes.
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Tested and True
Step up your veggie dip game. Instead of using a conventional serving bowl, use a hollowed-out red cabbage. Not only does it add a colorful and eye candy element to your table, but it also serves as a practical and edible vessel for your favorite dip.
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