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Preparation Time - 15 Minutes
Preparation Method - Bake




Butter Tarts

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Normantine D. | December 10th, 2023

Ingredients are for 12 Portions
Scale It
Ingredients:
Qty Unit Ingredient
1/4 cup Butter
1/2 cup Brown Sugar » packed
1/2 teaspoon Vanilla
1 large Egg
1/4 cup Corn Syrup
1/4 teaspoon Salt
1/2 cup Raisins
12 each Tart shells
Prep Time Process Time Overall Time
15 Minutes 20 Minutes 35 minutes
Directions:
Preheat oven to 375°F / 190°C / Gas Mark 5

1. In bowl, cream together butter, brown sugar and vanilla.

2. Beat in egg, corn syrup and salt.

3. Divide raisins evenly into the tart shells.

4. Pour the filling over the raisins, filling two-thirds full.

5. Bake in a preheated 375°F oven for 15 to 18 minutes or until lightly browned.

Submitted by Normantine D. | December 10th, 2023 See all of Normantine D.'s Recipes.

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Preserve your cheese longer by storing it in an airtight container with a few sugar cubes. This simple trick prevents molding, extending the cheese's shelf life, and making sure its deliciousness for many more days to come. You'll be able to enjoy your cheeses for longer.
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