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Preparation Time - 30 Minutes
Preparation Method - Stove Top




Beef Stroganoff

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Kagar K. | March 11th, 2024

Ingredients are for 4 Servings
Scale It
Ingredients:
Qty Unit Ingredient
1 pound Round Steak
1 part Cooking Spray
2/3 cup Water
1 can Mushrooms » sliced
1 package Onion Soup Mix
1 cup Yogurt » plain, lowfat
2 tablespoons Flour
6 ounces Egg Noodles
Prep Time Process Time Overall Time
30 Minutes 30 Minutes 1 hour
Directions:

1. Cook the Egg Noodles according to the package directions.

2. Cut the Round Steak into 1/4 inch strips.

3. In a frying pan, sprayed with cooking spray, brown the Round Steak strips.

4. Add water, mushrooms, including the liquid, and onion soup mix.

5. Cover and simmer for 15 minutes.

6. In a small bowl, blend the yogurt and flour.

7. Add to the meat mixture and cook on low heat until mixture thickens, stirring occasionally.

8. Serve over hot Egg Noodles.

Submitted by Kagar K. | March 11th, 2024 See all of Kagar K.'s Recipes.

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Keep your wooden cutting board clean and fresh, simply sprinkle coarse salt over the surface. Using a lemon half, scrub the board, letting the salt and lemon do the heavy lifting. Not only does this method clean, it also deodorizes, giving your board a fresh scent.
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