| Qty | Unit | Ingredient | ||
|---|---|---|---|---|
| 2 | each | Avocados |
Avocados
Avocados, pronounced 'av-uh-KAH-dos', is a fruit known for its rich, creamy texture and mild flavor. Unlike most fruits that are high in carbohydrates, avocados are high in healthy fats, particularly...
|
|
| 2 | cup | Buttermilk | ||
| 1/2 | cup | Sugar |
Sugar
Sugar is a sweet substance that comes from plants like sugarcane and sugar beets. It's used to add sweetness to food and drinks, like coffee, tea, and desserts.
There are different... |
|
| 1/4 | cup | Honey |
Honey
Honey - pronounced 'HUHN-ee' is a sweet substance produced by bees from the nectar of flowers. It's a natural sweetener that has been used for thousands of years, not just...
|
|
| 1/4 | cup | Light Corn Syrup | ||
| 1/4 | cup | Lemon Juice |
| Prep Time | Process Time | Overall Time |
|---|---|---|
| 15 Minutes | 3 Hours 45 Minutes | 4 hours |
1. Peel and puree avocados in blender or food processor.
2. Combine the buttermilk, sugar, honey, corn syrup and lemon juice.
3. Beat well and blend with the pureed avocados.
4. Refrigerate until mixture is thoroughly chilled, then freeze.
5. Enjoy.
When measuring sticky oils like sesame oil, coat the measuring spoon with a neutral oil first to help the sticky oil slide off easily. This simple trick prevents waste and mess by making sure of a more accurate measure and clean release from the spoon.
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