Chef's Level
Avocado Buttermilk Sherbet
/ 4691
Ingredients:
| Qty | Unit | Ingredient | ||
|---|---|---|---|---|
| 2 | each | Avocados |
Avocados
Avocados, pronounced 'av-uh-KAH-dos', is a fruit known for its rich, creamy texture and mild flavor. Unlike most fruits that are high in carbohydrates, avocados are high in healthy fats, particularly monounsaturated fat, which
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|
|
| 2 | cup | Buttermilk | ||
| 1/2 | cup | Sugar |
Sugar
Sugar is a sweet substance that comes from plants like sugarcane and sugar beets. It's used to add sweetness to food and drinks, like coffee, tea, and desserts.
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There are different types of sugar, |
|
| 1/4 | cup | Honey |
Honey
Honey - pronounced 'HUHN-ee' is a sweet substance produced by bees from the nectar of flowers. It's a natural sweetener that has been used for thousands of years, not just for its sweetness
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|
|
| 1/4 | cup | Light Corn Syrup | ||
| 1/4 | cup | Lemon Juice |
| Prep Time | Process Time | Overall Time |
|---|---|---|
| 15 Minutes | 3 Hours 45 Minutes | 4 hours |
Directions:
1. Peel and puree avocados in blender or food processor.
2. Combine the buttermilk, sugar, honey, corn syrup and lemon juice.
3. Beat well and blend with the pureed avocados.
4. Refrigerate until mixture is thoroughly chilled, then freeze.
5. Enjoy.
Submitted by Kagar K. | June 10th, 2024 See all of Kagar K.'s Recipes.
Filed Under:
Tested and True
Don't throw your pickle juice away. It's great for making salad dressings, marinating meat, or even as a quirky addition to cocktails. This flavorful liquid can add a tangy twist to your dishes and drinks, providing both flavor and health benefits.
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