Qty | Unit | Ingredient | ||
---|---|---|---|---|
2 | each | Avocados |
Avocados, pronounced 'av-uh-KAH-dos', is a fruit known for its rich, creamy texture and mild flavor. Unlike most fruits that are high in carbohydrates, avocados are high in healthy fats, particularly monounsaturated fat, which
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|
|
2 | cup | Buttermilk | ||
1/2 | cup | Sugar |
Sugar is a sweet substance that comes from plants like sugarcane and sugar beets. It's used to add sweetness to food and drinks, like coffee, tea, and desserts.
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There are different types of sugar, |
|
1/4 | cup | Honey |
Honey
Honey - pronounced 'HUHN-ee' is a sweet substance produced by bees from the nectar of flowers. It's a natural sweetener that has been used for thousands of years, not just for its sweetness
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|
|
1/4 | cup | Light Corn Syrup | ||
1/4 | cup | Lemon Juice |
Prep Time | Process Time | Overall Time |
---|---|---|
15 Minutes | 3 Hours 45 Minutes | 4 hours |
1. Peel and puree avocados in blender or food processor.
2. Combine the buttermilk, sugar, honey, corn syrup and lemon juice.
3. Beat well and blend with the pureed avocados.
4. Refrigerate until mixture is thoroughly chilled, then freeze.
5. Enjoy.
Submitted by Kagar K. | June 10th, 2024 See all of Kagar K.'s Recipes.
If your homemade mayonnaise separates, you can often fix it by whisking in a tablespoon of cold water. If that doesn't work, start with a new egg yolk in a bowl and gradually whisk in the broken mayonnaise. This simple hack can save your sauce and restore its creaminess.
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